At first menu for the kenduri was nasi putih, sup khoruf, daging padprik, fried chicken, butter prawn and ulam plus sambal belachan. But since we got the money quite late and many people went back to Malaysia, we had to cut the butter prawn and daging padprik. Instead we made udang masak sambal.
The ladies were quite unsatisfied that there would be no butter prawn but I told them that it was scrapped because of constricted budget...hehehe. They kept on badgering me about the butter prawn and I promised them that we'll make it the next time we had kenduri...sigh.
Working hard to 'siang' the prawns...
20 bags of prawn!
Ina, tukang buat air...
Tukang masak nasi...
After lunch we continued to prepare everything. We started to cook in ernest after zohor actually. By Asar, everything was ready. We had time to relax and joked around. When the OGP men finished their karipap and brought it down. I straightaway brought it inside the room, in the hope that nobody would start 'tasting' them (to get them away from the men...hehehe). But the next time I went in, Ina Wahab and Kak Siti were about to eat them. I told them that they're like 'pagar yang makan padi'...hehehe. That stopped them...hehehe. Cam mafia lak aku...
Relaxing...
Kak Maria, K. Anum, Ina, K. Siti & K.Jas
K.MekNa, K. Aishah Rohana and K. Rohana...
Then, it was time for us to serve the food and arrange everything. The men were busy posing, could you believe it...hehehe. We were busy with setting up while they were busy posing! Kinda cute too...hehehe. Hopefully, that'll be one of their sweet memories of living in Sudan.
Part of the AJK...
Tengok la tu... style senget pun ada wa cakap lu...hehehe
We were busy...
Macho tak karipap/doughnut maker? hehehe
The ice-creams here...
1 comment:
assalammualaikum
bestnya ya...gotong royong lagi
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